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Add baked potatoes with garlic, herbs, and chanterelles recipe
This commit introduces a new recipe markdown file for baked potatoes with garlic, herbs, and chanterelles. It outlines detailed instructions for preparation, a list of ingredients, and useful notes, providing an all-inclusive guide for users who wish to prepare this dish.
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| title: "Baked Potatoes with Garlic, Herbs, and Fried Chanterelles" | ||
| description: "Savor the delightful combination of oven-baked potatoes infused with garlic and herbs, complemented by a crispy topping of fried chanterelle mushrooms." | ||
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| pubDate: 2024-03-07 | ||
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| image: "../../images/baked-potatoes-chanterelles.avif" | ||
| imageAlt: "Baked potatoes topped with fried chanterelle mushrooms, garlic, and herbs" | ||
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| cookingTime: 60 | ||
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| steps: | ||
| - title: "Prepare the Potatoes" | ||
| actions: | ||
| - "Preheat your oven to 400°F (200°C)." | ||
| - "Scrub the potatoes clean under running water and pat them dry with a kitchen towel." | ||
| - "Using a fork, pierce the potatoes several times to allow steam to escape during baking." | ||
| - "Rub each potato with olive oil, then sprinkle with salt and pepper." | ||
| - "Place the potatoes directly on the oven rack and bake for 45-50 minutes, or until tender when pierced with a fork." | ||
| - "Once baked, remove the potatoes from the oven and let them cool slightly." | ||
| - title: "Prepare the Chanterelle Mushrooms" | ||
| actions: | ||
| - "Clean the chanterelle mushrooms with a brush or paper towel to remove any dirt." | ||
| - "Slice the mushrooms thinly." | ||
| - "Heat a skillet over medium heat and add a drizzle of olive oil." | ||
| - "Add the sliced mushrooms to the skillet and sauté until golden brown and crispy, about 5-7 minutes." | ||
| - "Season the mushrooms with salt, pepper, and chopped fresh herbs such as thyme or rosemary. Set aside." | ||
| - title: "Prepare the Garlic Herb Butter" | ||
| actions: | ||
| - "In a small bowl, mix together softened butter, minced garlic, chopped fresh herbs (such as parsley or chives), salt, and pepper." | ||
| - "Adjust the seasoning to taste." | ||
| - title: "Assemble the Dish" | ||
| actions: | ||
| - "Slice each baked potato lengthwise, being careful not to cut all the way through." | ||
| - "Fluff the insides of the potatoes with a fork." | ||
| - "Spread a generous amount of garlic herb butter inside each potato." | ||
| - "Top each potato with a generous portion of the sautéed chanterelle mushrooms." | ||
| - "Garnish with additional chopped herbs if desired." | ||
| - title: "Serve and Enjoy!" | ||
| actions: | ||
| - "Serve the baked potatoes with garlic, herbs, and fried chanterelles immediately, while still hot and crispy." | ||
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| ingredients: | ||
| - title: "For Baked Potatoes:" | ||
| items: | ||
| - quantity: "2" | ||
| name: "large potatoes" | ||
| - quantity: "" | ||
| name: "Olive oil to taste" | ||
| - quantity: "" | ||
| name: "Salt and pepper" | ||
| - title: "For Fried Chanterelles:" | ||
| items: | ||
| - quantity: "1/2" | ||
| name: "cup chanterelle mushrooms, cleaned and thinly sliced" | ||
| - quantity: "" | ||
| name: "Olive oil" | ||
| - quantity: "" | ||
| name: "Salt and pepper" | ||
| - quantity: "1" | ||
| name: "tablespoon chopped fresh herbs (such as thyme or rosemary)" | ||
| - title: "For Garlic Herb Butter:" | ||
| items: | ||
| - quantity: "1" | ||
| name: "tablespoons unsalted butter, softened" | ||
| - quantity: "1" | ||
| name: "cloves garlic, minced" | ||
| - quantity: "1" | ||
| name: "tablespoon chopped fresh herbs (such as parsley or chives)" | ||
| - quantity: "" | ||
| name: "Salt and pepper" | ||
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| recipeNotes: [ | ||
| "Choose firm, unblemished potatoes for the best results.", | ||
| "Feel free to customize the herbs in the garlic herb butter according to your preference.", | ||
| "If chanterelle mushrooms are not available, you can use other types of mushrooms such as cremini or shiitake.", | ||
| "For added richness, sprinkle grated cheese over the assembled potatoes before serving.", | ||
| "These baked potatoes make a delicious side dish or a satisfying vegetarian main course." | ||
| ] | ||
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| tags: ["potatoes", "chanterelles", "baked"] | ||
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| slug: baked-potatoes-garlic-herbs-chanterelles | ||
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