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Create new recipe page and link It to main index page end
of the odin_recipes project according to basic instructions Created a new recipe page called Oyakodon (Japanese Chicken and Egg Rice Bowl) and linked It to the main index page. Project completed for now but will be waiting for the next upgrades and layouts.
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<!DOCTYPE html> | ||
<html lang="en"> | ||
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<head> | ||
<meta charset="UTF-8"> | ||
<title>Recipes</title> | ||
</head> | ||
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<body> | ||
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<h1>Oyakodon (Japanese Chicken and Egg Rice Bowl)</h1> | ||
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<img src="https://imagesvc.meredithcorp.io/v3/mm/image?url=https%3A%2F%2Fpublic-assets-ucg.meredithcorp.io%2Fbfa3c8d2e08f9b14b3792117668adc9c%2F6502146.jpg&q=60&c=sc&orient=true&poi=auto&h=512" | ||
height="183"> | ||
<img src="https://imagesvc.meredithcorp.io/v3/mm/image?url=https%3A%2F%2Fimages.media-allrecipes.com%2Fuserphotos%2F5645558.jpg&q=60&c=sc&orient=true&poi=auto&h=512" | ||
height="183"> | ||
<img src="https://imagesvc.meredithcorp.io/v3/mm/image?url=https%3A%2F%2Fpublic-assets-ucg.meredithcorp.io%2F8c872874bdbe675afb33a3cfb49ab5b2%2F3963616.jpg&q=60&c=sc&orient=true&poi=auto&h=512" | ||
height="183"> | ||
<img src="https://imagesvc.meredithcorp.io/v3/mm/image?url=https%3A%2F%2Fpublic-assets-ucg.meredithcorp.io%2F024b7f9dd0fd8891e255d71fefb32730%2F3760598.jpg&q=60&c=sc&orient=true&poi=auto&h=512" | ||
height="183"> | ||
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<h5></h5> | ||
<p1>Oyakodon is a delicious traditional Japanese meal consisting of chicken sautéed and then cooked in a Japanese | ||
broth, and then finished with egg and served over rice. It's really easy, filling, and delicious.</p1> | ||
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<h5></h5> | ||
<p1>Prep Time: 10 mins</p1> | ||
<h5></h5> | ||
<p1>Cook Time: 30 mins</p1> | ||
<h5></h5> | ||
<p1>Total Time: 40 mins</p1> | ||
<h5></h5> | ||
<p1>Servings: 4 servings</p1> | ||
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<h3>Ingredients</h3> | ||
<ul> | ||
<li>1 tablespoon olive oil</li> | ||
<li>4 skinless, boneless chicken thighs, cut into small pieces</li> | ||
<li>1 onion, cut in half and sliced</li> | ||
<li>2 cups dashi stock, made with dashi powder</li> | ||
<li>¼ cup soy sauce</li> | ||
<li> 3 tablespoons mirin (Japanese rice wine)</li> | ||
<li> 3 tablespoons brown sugar</li> | ||
<li> 4 large eggs</li> | ||
<li>4 cups hot cooked white rice</li> | ||
</ul> | ||
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<h3>Directions</h3> | ||
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<ol> | ||
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<li> | ||
<h4>Step </h4> | ||
<p1>Heat oil in a large skillet over medium heat. Add chicken and cook until beginning to brown, about 5 minutes. Add onion; cook and stir until onion is translucent, about 5 minutes.</p1> | ||
</li> | ||
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<li> | ||
<h4>Step </h4> | ||
<p1>Pour in stock, then whisk in soy sauce, mirin, and brown sugar; stir until sugar dissolves. Bring to a boil, then lower heat and simmer until slightly reduced, about 10 minutes. | ||
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</p1> | ||
</li> | ||
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<li> | ||
<h4>Step </h4> | ||
<p1>Whisk eggs in a bowl until well-beaten, then pour into the hot stock mixture. Cover the skillet, reduce the heat, and steam until egg is cooked, about 5 minutes. Remove from the heat.</p1> | ||
</li> | ||
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<li> | ||
<h4>Step </h4> | ||
<p1>Divide rice among 4 deep soup bowls and top with equal amounts of the soup mixture.</p1> | ||
</li> | ||
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</ol> | ||
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<h3>Nutrition Facts</h3> | ||
<p1>Per Serving:</p1> | ||
<ul> | ||
<li>688 calories</li> | ||
<li>total fat 15g</li> | ||
<li>saturated fat 4g</li> | ||
<li>cholesterol 208mg</li> | ||
<li>sodium 1226mg </li> | ||
<li>total carbohydrate 98g</li> | ||
<li>dietary fiber 2g</li> | ||
<li>total sugars 17g </li> | ||
<li>protein 35g </li> | ||
<li>vitamin c 4mg</li> | ||
<li>calcium 80mg</li> | ||
<li>iron 3mg</li> | ||
<li>potassium 510mg</li> | ||
</ul> | ||
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</body> | ||
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</html> |